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Simple Leftover Turkey Noodle Soup

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Simple Leftover Turkey Noodle Soup

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Making a large pot of turkey noodle soup is the easiest way to make use of up your Thanksgiving leftovers! It’s creamy, savory, and full of scrumptious herbs and veggies! Your circle of relatives goes to like this simple, hearty meal.

Not anything compares to do-it-yourself soup. It’s in order that flavorful, comforting, and scrumptious! I’ve too many favourite soup recipes to rely. A couple of you’ve were given to check out, although, is that this copycat zuppa toscana, pasta e fagioli, and Italian marriage ceremony soup!

Hero image of a ladle scooping up turkey noodle soup.

Turkey Noodle Soup (Nice for Thanksgiving Leftovers!)

I don’t find out about you, however after Thanksgiving I all the time have extra turkey than I do know what to do with. You’ll best have such a lot of turkey steaks prior to you begin to get burned out, so make this soup as an alternative! I truthfully assume it competitors my do-it-yourself hen noodle, and that’s pronouncing one thing! Whenever you do that turkey noodle soup for your self, you’ll see what I imply. It’s simply too just right.

That is one among my favourite issues to make after Thanksgiving as it’s so comforting and scrumptious. The broth is very flavorful and creamy! Whenever you upload contemporary herbs, veggies, and thick egg noodles, it in point of fact comes in combination. After all, we will’t overlook the leftover Thanksgiving turkey you labored so laborious on! Shred some up for juicy bits of goodness all through this scrumptious do-it-yourself soup. From there, all you wish to have to do is snatch some saltine crackers and get able for a comfortable evening in!

Substances for Turkey Noodle Soup

The beauty of this turkey noodle soup is the entire pantry staples it makes use of. As soon as Thanksgiving is over, the ultimate factor I need to do is make a go back and forth to the grocer! See the recipe card underneath for precise measurements.

  • Butter: Used for cooking the diced veggies in.
  • Onion: For soups, I normally use sweeter onions. Opt for white or yellow!
  • Carrots: You’ll need those to be peeled and diced.
  • Celery Stalks: I like diced celery in soup as it provides the most efficient texture!
  • Minced Garlic: Recent garlic is the most efficient for including in savory taste.
  • Herbs: Time to damage out your spice rack! To present your soup the most efficient taste, upload dried thyme, dried parsley, and dried basil as smartly.
  • Flour: Upload a bit flour to thicken your broth.
  • Turkey Broth: This acts as the bottom of your soup. You’ll both use prepackaged broth or make your individual! Rooster broth may even paintings.
  • Shredded Turkey: Differently to make use of up leftover turkey meat from Thanksgiving!
  • Canned Evaporated Milk: A must-add for creaminess.
  • Salt and Pepper: Upload each to style.
  • Noodles: I used dried do-it-yourself taste egg noodles.
  • Frozen Peas: You’ll throw those in on the finish to make your turkey soup a bit extra hearty.

The usage of Bouillon Cubes

For an additional pop of savory taste, throw in a hen bouillon dice! It offers this turkey noodle soup the easiest seasoned, umami taste. I normally use 1 bouillon dice according to 2 cups of water.

Let’s Make Some Selfmade Soup!

This noodle soup is SO simple to make and the most efficient for leftover turkey from Thanksgiving! Your circle of relatives goes to adore it. Whenever you get started making soup from scratch, you received’t return!

  1. Prepare dinner Greens: In a big pot over medium prime warmth, upload the butter and soften. Then upload the onion, carrots, and celery. Prepare dinner and stir till greens are softened. Stir in garlic, thyme, parsley, and basil, and prepare dinner for 1 minute.
  2. Upload Flour: Sprinkle the flour over the cooked greens. Stir till a paste paperwork.
  3. Upload Broth: Upload the broth, thyme, parsley, and basil, and whisk for approximately 5 mins or till the combination begins to quite thicken. 
  4. Combine in Final Substances, Simmer: Upload the shredded turkey, evaporated milk, and noodles to the pot. Scale back the warmth to low and simmer for approximately quarter-hour, or till the noodles are gentle. Stir within the frozen peas and prepare dinner an extra 5 mins.
  5. Season to Style: Ahead of serving, alter the seasoning by way of including salt and pepper if wanted. The seasoning will wish to be adjusted relying on how seasoned the turkey is that you’re the usage of. Garnish with contemporary parsley!
3-photo collage of soup ingredients being added to a large pot.

Making Selfmade Turkey Inventory

This turkey noodle soup is tremendous simple to make from scratch because of the entire leftovers from Thanksgiving. If you wish to make do-it-yourself turkey inventory, save your turkey carcass and bones. Upload it to a big stockpot with one gallon of water along side your favourite herbs and seasonings. Then, let it simmer for approximately 3 hours and pressure as soon as it’s carried out. You’ll use this instead of packaged hen or turkey broth.

Turkey noodle soup served in a stoneware bowl.

Storing Leftovers

Is there anything else higher than leftover soup? It’s really easy to warmth up for a hearty lunch. Now that you’ve a large pot of turkey noodle soup made, right here’s learn how to stay it tasting contemporary and scrumptious!

  • Within the Fridge: Retailer turkey noodle soup in an hermetic container for 3-4 days.
Can Turkey Noodle Soup Be Frozen?

Sure! Let your turkey noodle soup cool after which switch it to a gallon-sized freezer bag. Freeze for 2-3 months. Thaw in a single day within the refrigerator prior to reheating.

Closeup of turkey noodle soup.


  • In a big pot over medium prime warmth, upload the butter and soften. Upload the onion, carrots, and celery. Prepare dinner and stir till greens are softened. Stir in garlic, thyme, parsley, and basil, and prepare dinner for 1 minute.

  • Sprinkle the flour over the cooked greens. Stir till a paste paperwork.

  • Upload the broth, thyme, parsley, and basil, and whisk for approximately 5 mins or till the combination begins to quite thicken.

  • Upload the shredded turkey, evaporated milk, and noodles to the pot. Scale back the warmth to low and simmer for approximately quarter-hour, or till the noodles are gentle. Stir within the frozen peas and prepare dinner an extra 5 mins.

  • Ahead of serving, alter the seasoning by way of including salt and pepper if wanted. The seasoning will wish to be adjusted relying on how seasoned the turkey is that you’re the usage of. Garnish with contemporary parsley!



Serves: 6

Energy410kcal (21%)Carbohydrates35g (12%)Protein32g (64%)Fats16g (25%)Saturated Fats8g (40%)Polyunsaturated Fats1gMonounsaturated Fats4gTrans Fats0.3gLdl cholesterol122mg (41%)Sodium1429mg (60%)Potassium690mg (20%)Fiber4g (16%)Sugar11g (12%)Diet A5766IU (115%)Diet C14mg (17%)Calcium212mg (21%)Iron3mg (17%)

All dietary data is according to 3rd celebration calculations and is best an estimate. Every recipe and dietary price will range relying at the manufacturers you utilize, measuring strategies and portion sizes according to family.

Direction Dinner

Delicacies American

Key phrase thanksgiving, turkey noodle soup recipe